Fruit Dumplings

Ingredients:

• 1 cup strawberries
• 1 kiwi
• 1 peach (or 1 cup canned peaches)
• 1 mango
• *the above fruits may be substituted for other favorite fruits
• 1 package wonton wrappers
• 1 cup applesauce
• 1 glass of water
• 1 can whipped cream

Directions:

1. Dice the fruit into small pieces and stir together in a bowl.
2. Carefully place wonton wrappers (they are very delicate) onto a piece of wax paper.
3. Put a teaspoon of applesauce into the center of each wonton wrapper.
4. Put a teaspoon of diced fruit on top of the applesauce.
5. fold the wonton wrappers in half and seal them by wetting a fingertip and rubbing it along the outer rim of the wonton wrapper.
6. Steam the dumplings in a steaming basket for 2 minutes (or until the wonton wrapper is cooked).  Do not over cook the dumplings or they will fall apart!
7. Place the dumplings into a bowl and cover with whipped cream.  Enjoy!

Makes 2½ dozen