Whether you eat gluten-free or you just want some extra protein, Banza chickpea pasta is a delicious alternative to regular pasta. Here at The Creative Kitchen, we love their Shells & Classic Cheddar Mac & Cheese for a protein and fiber-packed meal that your kids will gobble up faster than you can say “CHEESE!” We are very excited to have Banza as a Supporting Sponsor of the 2019 NYC Kids Food Festival! Visit the KFF website to learn more!
From the Mouth of a Kid:
I like this mac & cheese! It’s cheesy and yummy!
From the Eyes of a Parent:
My kids love eating this mac and cheese, and I love feeding it to them! It has two times the protein and four times the fiber of regular pasta, which is truly amazing! It’s non-GMO Project Verified, and also allergen-free. This mac and cheese is a great option for families with allergies, as it’s gluten-free, dairy-free, vegetarian, and vegan!
Try Banza’s other flavors of mac and cheese:
- Elbows & White Cheddar
- Elbows & Classic Cheddar
- Shells & Cacio e pepe
The Icing on the Cake:
In addition to more protein and fiber than regular mac and cheese, Banza’s mac and cheese is loaded with calcium, iron, and potassium, so you can be sure your little ones are getting the minerals they need to grow strong and healthy! It’s also gluten-free, non-GMO, kosher, vegan, and free of the most common allergens.
Time to Eat?!
Banza Shells & Classic Cheddar Mac & Cheese is a perfect option for a quick and easy lunch or dinner.
Mix it Up!
Add even more nutrients to your Banza mac and cheese by adding your favorite veggies into the mix!