Let’s be honest: a ham sandwich isn’t nearly as fun as a ham and cheese sandwich. But what to do if dairy cheese isn’t an option? GO Veggie! Not only are their slices lactose free, but they come in a fantastic assortment of flavors to turn up the yum factor of any sandwich or food. They even have distinct product lines that are lactose or dairy-free, respectively, offering even more options to those living with allergies or dietary restrictions. Kids and adults alike will love the creamy goodness and wide variety of flavors. So get ready, get set, and “GO Veggie!”
From the Mouth of a Kid:
These slices make my lunch-time sandwiches taste awesome!
From the Eyes of a Parent:
As a parent to a lactose-intolerant child, I love GO Veggie! The slices are an easy way to add cheese flavor to sandwiches and wraps, and the array of flavors help me satisfy every family member and keep my lactose-intolerant child from feeling left out. The option of having both lactose and dairy-free available is also great—the dairy-free slices are both vegan friendly and soy-free!
GO Veggie! slices come in a variety of flavors:
- Cheddar with jalapenos
- Pepper jack
GO Veggie! also has a variety of other dairy-free, lactose-free, and lactose-free rice products, including slices, blocks, shred, grated topping, and a cream cheese alternative.
The Icing on the Cake:
The slices all come in lactose, dairy, gluten, and soy-free options, as well as vegan options. The slices are cholesterol and trans-fat free, and are non-GMO with no hydrogenated oil. Best of all, all the slices are cholesterol, saturated, and trans-fat free, and only contain 40 calories per slice!
Time to Eat?!
Anytime! Try mixing a slice into your morning scrambled eggs, and melting one over top of broccoli for dinner.
Good to Go?
Each slice is individually wrapped for portability, and can be easily added to a favorite sandwich to pack on-the-run.
Mix it Up!
Let kids mix-and-match their favorite flavors to create an ooey, gooey grilled cheese!
The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.