Product Review: Yumble Protein Poppers

TCK — Thu, 03 May 2018 13:00:46 +0000

Yumble was started by a mom who knows how hard it is to feed picky kids healthy food. Yumble has meals from breakfast to dinner and everything in between. Our favorite snack, the Protein Poppers, are free of dairy, egg, and gluten and are also vegetarian – not to mention very tasty! Let these poppers be your snack time savior.

From the Mouth of a Kid:

Can I have some more sweet poppers? They’re so chewy and yummy!

From the Eyes of a Parent:

I couldn’t ask for more in a snack. These Yumble Protein Poppers are healthy and tasty, and not the least bit messy, which I love. They fit perfectly in children’s little hands and are surprisingly very filling, however, that doesn’t stop by kids from asking for more!

The Icing on the Cake:

Yumble Protein Poppers are made from sunbutter, coconut, oats, and cocoa nibs. They’re sweet, but all from natural ingredients!

Time to Eat?!

Incorporate some Yumble Protein Poppers into breakfast for some added protein! They’re also a great choice for an after-school snack…even a sweet dessert.

Mix it Up!

Take snacking to the next level by dipping Yumble Protein Poppers yogurt, nut butter, or seed butter…maybe even chocolate? The possibilities are endless!

https://yumblekids.com/

https://www.facebook.com/yumblekids/

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.

Cooking Light: My Plate Inspired Meals

TCK — Wed, 01 May 2013 18:33:32 +0000

Little bodies need lots of nutrients to grow big and strong! A great way to pack lots of nutrients into one meal is by eating a well-rounded meal. Our friends at Cooking Light have partnered with USDA’s MyPlate to create several tasty recipes, that are nutritious quick AND easy! Sure to be a hit with the family these recipes include a variety of grains, vegetables, and protein!

Recipes

Cilantro-Lime Chicken with Avocado Salsa

A three-minute dip into a pungent cilantro-lime marinade is all that’s needed to deliver big flavor to chicken breasts. Serve with saffron rice. Click here for the recipe.

Tofu with Red Curry Paste, Peas, and Yellow Tomatoes

The red curry paste in this ethnic dish is a blend of clarified butter, curry powder, vinegar, and other seasonings. Use either Indian or Asian curry paste; it comes in mild and hot versions and can be modified to suit your preference. Click here for the recipe.

Mango Shrimp Kebabs

These fresh-flavored mango shrimp skewers are ready to enjoy in just 25 minutes and are a great option for entertaining when the weather is warm. Click here for the recipe.

Korean Sesame Beef with Lettuce Wraps

Based on the classic Korean barbecue dish bulgogi, this recipe offers savory-sweet-garlicky beef wrapped in lettuce leave with rice and kimchi. Click here for the recipe.

Tempeh and Broccolini Stir-Fry

Streamline your stir-frying process by prepping all ingredients before you start cooking. For a whole-grain base, use brown rice. Click here for the recipe.

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.

balanced meals – The Creative Kitchen