The Creative Kitchen loves Pereg’s Natural Gourmet Food Couscous line for a quick and flavor-packed meal. Pereg is conscious of the special dietary needs that many families face and its flavorful products are made with all-natural, pure ingredients and spices with no additives or preservatives. Pereg strives to provide the best spices and grains the world has to offer. All of their couscous is whole grain and is OU and CRC Kosher approved.

From the Mouth of a Kid: 

This is my favorite to have for dinner! 

From the Eyes of a Parent: 

Great for kids of all ages to eat with its soft and chewable consistency. Its ingredients and spices are pure and all-natural, making mommies feel great about serving it to the family! Pereg’s products are also low in sodium, soy-free, low fat, cholesterol-free, tree nut free, vegan and kosher-friendly, making it suitable for many of those with dietary restrictions!

Flavorful Features:

A tasty blend of couscous, herbs, vegetables, nuts, and seeds come in:

• Traditional Couscous with Cranberry

• Traditional Couscous Tomato and Herbs

• Israeli Couscous with Mushroom

• Israeli Couscous with Pumpkin

• Israeli Couscous with Vegetables

The Icing on the Cake:

Pereg Natural Gourmet Couscous is made in the USA, certified Non-GMO, certified Kosher and vegan!

Time to Eat?!

Enjoy this couscous as vibrant salad for lunch or as a savory side for dinner.

Good to Go? 

Pereg’s containers are easy to store and cooks in less than 20 minutes!

Mix it Up! 

Add your own flair and use cheese, seeds, or fresh herbs to season the couscous to your liking!

https://www.pereg-gourmet.com/

https://www.facebook.com/peregnatural/

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.