Simply7 snacks relies on 7 core standards to bring you a new alternative in nutritious snacks: clean ingredients, no added preservatives, no trans fats, no artificial colors or flavors, gluten free, simple ingredients, and simply delicious. Using these principles, they show that eating simply can be balanced and healthful. Simply7’s Kale Chips provide you 80% of your daily vitamin K intake, Quinoa Chips contain vitamins B and E and delectable flavors like Hummus and Lentil have 40% less fat than regular potato chips. With Simply7 snacks families can feel at ease that they’re snacking smartly!

From the Mouth of a Kid:

I think the colors of the chips are cool and they are super crunchy!

From the Eyes of a Parent:

Simply7 offers enough varieties to keep picky palates satisfied. The bags are sized perfectly for school lunches and on-the-go snacking. With –recognizable ingredients, I know my kids are eating a wholesome snack.

Flavorful Features:

Simply7 has several chip lines:

Kale

Kale Sea Salt

Kale Dill Pickle

Kale Lemon & Olive Oil

Quinoa

Quinoa Sea Salt

Quinoa Barbecue

Quinoa Cheddar

Quinoa Sour Cream & Onion

Quinoa Salt & Vinegar

Hummus

Hummus Sea Salt

Hummus Roasted Red Pepper

Hummus Spicy

Hummus Chili Pepper

Hummus Tomato Basil

Hummus Roasted Garlic

Lentil

Lentil Sea Salt

Lentil Creamy Dill

Lentil Jalapeno

Lentil Bruschetta

Lentil White Cheddar

The Icing on the Cake:

Simply7’s lines of products are Kosher, vegan, and non-GMO project verified. They also have no cholesterol or trans-fat and no artificial colors, additives or preservatives.

Time to Eat?!

Quality ingredients make Simply7 a good choice anytime.

Good to Go?

Yes, these chips are perfect for errand runs and after school chauffeuring.

Mix It Up!

Crumble Simply7 chips on top of creamy mashed cauliflower for a perfect crunchy dinnertime side.

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.

If sports, clubs, and activities have your family eating on-the-go, it can be tricky to make sure your kids are getting all the nutrients they need. That’s why we love the Wild Garden Snack Box to Go Traditional Hummus with Veggie Chips – a tasty, healthy snack perfect for active kids! These crispy chips and creamy hummus come in a convenient, compact box that’s easy to carry anywhere – plus they’re shelf-stable, making this the perfect portable snack any time of day. With all-natural ingredients and protein and fiber from chickpeas, kids will stay energized and satisfied. Not to mention, they’re gluten-free!

From the Mouth of a Kid:

I love to eat these chips and hummus after school on my way to soccer practice!

From the Eyes of a Parent:

Busy kids need a healthful snack with protein and fiber to give them energy and keep them full between lunch and dinner – that’s why I reach for Wild Garden Snack Box to Go Traditional Hummus with Veggie Chips. It’s the perfect pre-packaged portion to curb hunger between meals and give kids a boost before their after school activities. I like that it doesn’t require refrigeration so I can toss a pack in my kid’s school or sports bag in the morning and they can enjoy a healthy snack later that afternoon.

Flavorful Features: 

Wild Garden Snack Box to Go comes in the following flavors:

• Traditional Hummus with Sea Salt Pita Chips
• Traditional Hummus with Quinoa Chips
• Roasted Garlic Hummus With Original Multi-Seed Crackers
• Traditional Hummus with Veggie Chips

The Icing on the Cake:

Wild Garden Snack Box to Go Traditional Hummus with Veggie Chips is all natural, gluten-free, and shelf-stable.

Time to Eat?!

Great for an after school or midday snack! Especially convenient for long trips, car or bus rides, and school lunches.

Good to Go?

Yes! These Snack Boxes the definition of good to go – easy to toss in a purse, backpack, lunchbox, or gym bag.

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.

Kids (of all ages!) love to dip! Cedar’s Mediterranean Foods believes in creating hummus dips full of extraordinary flavor. The recipes have been handed down for decades and have always been made with all-natural ingredients, including chickpeas, tahini, olive oil, garlic, and lemon juice. Cedar’s All-Natural Hommus Cups are a protein packed on-the-go snack – making it great for your growing kids! Toss them in a lunchbox or serve with cut vegetables after a long day at camp for a satisfying and tasty snack – or join us at Whole Foods Market Bowery for The Creative Kitchen’s Kids Cooking Camp this summer to make fun recipes with our Snack Sponsor, Cedar’s Mediterranean Foods! Click here to register.

From the Mouth of a Kid:

I love to dip my carrots in it!

From the Eyes of a Parent:

Cedar’s Hommus Cups are a great way for me to get my kids to eat their vegetables. It’s a snack that I can feel good about and my kids love. The single-serve cups add ease and extra nutrition to afterschool snacking. It’s even great for getting my kids to try new vegetables! They love dipping everything into this hummus – from carrots and broccoli to peppers and cucumbers!

Flavorful Features:

Cedar’s All-Natural Hommus Cups come in a variety of tasty flavors, including:

• Artichoke Kalamata and Artichoke Spinach
• Avocado
• Chipotle
• Roasted Red Pepper and Red Pepper Lentil
• Garlic Lovers
• Sundried Tomato & Basil
• Zesty Lemon
• Wasabi
• Garden Vegetable
• Edamame
  

The Icing on the Cake:

All of Cedar’s hummus flavors are wheat and gluten free!

Good to Go?

The individual cups are so convenient and handy for kids’ lunches and on the run! Just toss them in your bag for a protein packed snack anywhere.

Mix it Up!

Use Cedar’s hummus in a sandwich instead of mayonnaise or mustard for a flavorful twist and added protein!

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.

It’s almost Halloween, and pumpkins everywhere you look! Pumpkins aren’t just for jack-o-lanterns and pumpkin pies – they are nutritious and delicious in a whole range of sweet and savory dishes. Our friends at Cooking Light have put together a list of their best pumpkin recipes that are sure to satisfy the whole family!

Fettuccine with Pumpkin Sauce

“Pair this seasonal dish with a quick fall salad: Combine 2 tablespoons olive oil, 2 teaspoons cider vinegar, 1/2 teaspoon Dijon mustard, and 1/2 teaspoon honey in a large bowl, stirring with a whisk. Add 3 cups chopped romaine lettuce, 1 sliced apple, and 2 tablespoons pumpkinseeds; toss.”

White Bean and Pumpkin Hummus with Pita Chips

“This lightly sweet and smoky take on hummus is the perfect snack or a fitting starter for any autumn gathering.”

Pumpkin Pie Pudding

“We took the best part of the classic fall pie and stuck it in a glass for a perfectly-portioned treat. Top with a dollop of whipped cream and chopped walnuts.”

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.