A handful of Enjoy Life Plentils will certainly make you “enjoy life!” All of Enjoy Life’s products—including Plentils—are free of priority allergies like wheat, gluten, nuts, soy, sesame, milk, eggs, and fish so they are a great allergy-friendly snack. Enjoy Life’s Plentils Garlic and Parmesan flavored lentil chips are crunchy AND tasty, too! They are the perfect treat to have as a snack, with a sandwich, or at a party for all to enjoy! Enjoy Life Foods made certain that festival-goers with food sensitivities had allergy-friendly goody bag gifts, like Plentils (as well as their delicious Vanilla Honey Graham cookies and soft-baked Cherry Cobbler bars) at the Kids Food Festival! Because, of course, ALL children adore goody bags! The Creative Kitchen (and the many children with allergies, who attended the festival) were SUPER-excited about these very special and delicious treats.

From the Mouth of a Kid:

When I bring these chips to school I can share them with ALL of my friends!

From the Eyes of a Parent:   

Enjoy Life makes sure everyone can enjoy life and food! It may be challenging to find a snack that all of my friends and family can enjoy without allergy worry, but with Enjoy Life Plentils, there are plenty of snacks to go around! These crunchy lentil chips are a great tasting, crunchy, and satisfying snack.

Flavorful Features:

Plentils come in a variety of flavors:

• Dill and Sour Cream
• Garlic and Parmesan
• Light Sea Salt
• Margherita Pizza

The Icing on the Cake:  

Enjoy Life Plentils, and all their products, are free of priority allergies including wheat, peanuts, tree nuts, sulfites, soy, crustaceans, sesame, gluten, milk, mustard, egg, fish, and shellfish.

Plentils contain 0 trans fat and are 35% lower in fat than regular potato chips.

Time to Eat?!

Have as a snack, with a sandwich, or serve as an allergy-friendly treat at a kids’ party or sports game.

Good to Go?

Put “plently” of Plentils in a resealable bag to take it with you wherever you go!

Mix it Up!

Crush Plentils and sprinkle over a salad with colorful vegetables!

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.