Looking for a delicious, healthful finishing touch to your morning bagel? Kite Hill is here to save the day with their all-natural cream cheese made from almond milk! It’s a great non-dairy alternative to regular cream cheese…and it can even be substituted for sour cream! Kite Hill cream cheese has a creamy, velvety texture with a hint of sweetness and subtle tangy flavor that will keep you coming back for more! Whether you’re dairy-free or just curious about a healthier lifestyle, you can feel good about eating Kite Hill products!

From the Mouth of a Kid:

Mom says I can eat this cream cheese because it’s not made with milk – I’m allergic to milk! It tastes really yummy!

From the Eyes of a Parent:

With one child dairy-free due to an allergy, I’m always looking for dairy-free alternatives that the whole family will enjoy! Kite Hill’s cream cheese can truly be used in place of cream cheese for anything from smearing it on a bagel to using in a recipe, such as cheesecake!  I use this cream cheese all the time! And, since it’s made with almonds, there’s the added benefit of a touch of protein.

Flavorful Features:

Other Kite Hill cream cheese flavors include:

• Chive Cream Cheese Style Spread
• Jalapeno Style Spread

The Icing on the Cake:

All Kite Hill products are made from all-natural, non-dairy ingredients using traditional cheese-making techniques…but with nut milk instead of milk from an animal!

Time to Eat?!

Kite Hill cream cheese is a perfect non-dairy alternative for regular cream cheese for your morning bagel, and it can be used as a sour cream substitute in any recipe!

Mix it Up!

Have the kids help make a Kite Hill cream cheese sandwich! Try a cream cheese and cucumber sandwich for a savory snack – or a cream cheese and jam sandwich for a sweet treat!  Use a cookie cutter to form the sandwich into a fun shape before eating!

www.kite-hill.com

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The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.

Looking for a creamy, decadent, mayonnaise that’s vegan, allergy-friendly, and sustainably made? You’re going to love Hampton Creek brand’s Just Mayo! Just Mayo isn’t “just” a sandwich spread – it’s the perfect ingredient for delicious dips, sauces, and salads (think pasta, potato, egg, chicken, tofu and more). Hampton Creek was recently named on the World Economic Forum’s list of the world’s most innovative companies, and they’re committed to making plant-based products that are good for both your family and the planet!

From the Mouth of a Kid:

This makes my sandwiches taste extra yummy!

From the Eyes of a Parent:

Hampton Creek is a company I can trust to make eco-friendly, allergy-free products for my whole family. Just Mayo is not only tasty, but super versatile! I always keep a jar in the fridge for all of my sandwich and salad needs. We have guests over all the time, so I like to have Just Mayo on hand to make delicious dips everyone can enjoy.

Flavorful Features:

Just Mayo also comes in the following flavors:
• Chipotle
• Garlic
• Sriracha

The Icing on the Cake:

Just Mayo is nut-free, gluten-free, soy free, dairy free, egg free, and non-GMO verified.

Time to Eat?!

Lunch time, snack time, and party time!

Mix it Up!

Just Mayo is so much more than just a condiment, and their website is full of fun, easy recipes from waldorf salad to French onion dip – even chocolate cake!

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.

Let’s be honest: a ham sandwich isn’t nearly as fun as a ham and cheese sandwich. But what to do if dairy cheese isn’t an option? GO Veggie! Not only are their slices lactose free, but they come in a fantastic assortment of flavors to turn up the yum factor of any sandwich or food. They even have distinct product lines that are lactose or dairy-free, respectively, offering even more options to those living with allergies or dietary restrictions. Kids and adults alike will love the creamy goodness and wide variety of flavors. So get ready, get set, and “GO Veggie!”

From the Mouth of a Kid:

These slices make my lunch-time sandwiches taste awesome!

From the Eyes of a Parent:

As a parent to a lactose-intolerant child, I love GO Veggie! The slices are an easy way to add cheese flavor to sandwiches and wraps, and the array of flavors help me satisfy every family member and keep my lactose-intolerant child from feeling left out. The option of having both lactose and dairy-free available is also great—the dairy-free slices are both vegan friendly and soy-free!

Flavorful Features:

GO Veggie! slices come in a variety of flavors:

• American
• Cheddar
• Cheddar with jalapenos
• Mozzarella
• Provolone
• Pepper jack
• Swiss

GO Veggie! also has a variety of other dairy-free, lactose-free, and lactose-free rice products, including slices, blocks, shred, grated topping, and a cream cheese alternative.

The Icing on the Cake:

The slices all come in lactose, dairy, gluten, and soy-free options, as well as vegan options. The slices are cholesterol and trans-fat free, and are non-GMO with no hydrogenated oil. Best of all, all the slices are cholesterol, saturated, and trans-fat free, and only contain 40 calories per slice!

Time to Eat?!

Anytime! Try mixing a slice into your morning scrambled eggs, and melting one over top of broccoli for dinner.

Good to Go?

Each slice is individually wrapped for portability, and can be easily added to a favorite sandwich to pack on-the-run.

Mix it Up!

Let kids mix-and-match their favorite flavors to create an ooey, gooey grilled cheese!

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.

Our friends at V-fit have created a Brown Rice Milk that is delicious and perfect for family members both young and old! We love that there’s no added sugar, and it’s high in fiber. Plus, it’s gluten free, dairy free, preservative free, and vegan friendly!

From the Mouth of a Kid:

Mmmm it tastes yummy, especially in my favorite cereal!

From the Eyes of a Parent:

I love that this brown rice milk has no added sugar, but still has a hint natural sweetness! It’s perfect for my lactose-intolerant and gluten sensitive child. With V-fit’s brown rice milk, I know my family is getting the vitamins and calcium they need! Who would have known you can get natural fiber from a non-dairy drink?

Flavorful Features:

The Icing on the Cake:

The small individual boxes are great to grab and go or toss in your kids’ lunch boxes!

Mix It Up!:

Warm up and stir in a little coco for a special cold-weather treat with no dairy!

The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner.  Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children.  She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.